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 3 Easy Steps

To charcoal grilling beef

Side Menu
	Cooking Tips
	Determining Doneness
	3 Easy Steps

1. Prepare charcoal for grilling. When coals are medium, ash-covered (approx. 30 minutes), spread in single layer and check cooking temperature. Position cooking grid.

(To check temperature, cautiously hold the palm of your hand above the coals at cooking height. Count the number of seconds you can hold your hand in that position before the heat forces you to pull it away; approx. 4 seconds for medium heat.)

2. Season beef (straight from refrigerator) and place on cooking grid directly over coals.

3. Grill according to chart, turning occasionally.

3 Steps to:
	To charcoal grilling beef
	To pan broiling beef
	To broiling beef